Ημερομηνία | Τίτλος | Συγγραφέας | Κείμενο Διατριβής |
2023 | Interactions between the zoophytophagous predator Nesidiocoris tenuis (Reuter) (Hemiptera: Miridae) and the tomato plant and their importance in the control of Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) and other serious pests of tomato | Σαρμάχ, Νόμι Ν. | |
2023 | Investigating the application of precision agriculture and big data analytics in vineyards | Κασιμάτη, Αικατερίνη Ι. | |
2023 | Investigating the phenotypic response and underpinning mechanisms of inter-strain interactions of Listeria monocytogenes in foods and simulated food environments | Γκερέκου, Μαρία Α. | |
2015 | Investigation of the effect of cadmium, selenium and zinc supplementation in broiler feed on productive and biochemical parameters | Al-Waeli, Ali | |
2020 | In vitro probiotic attributes of lactic acid bacteria and their spoilage potential in meat products | Παυλή, Φωτεινή Γ. | |
2010 | Low-grade heat conversion into power using small scale organic rankine cycles | Tchanche, Bertrand F. | |
2022 | Mapping Greek “quality cheeses”, compliance to labelling legislation and nutritional profile in relation to Greek population’s diet | Κατσούρη, Ευαγγελία Α. | |
2016 | Microbial production of poly(hydroxyalkanoates) and biorefinery development using by-product streams from sunflower-based biodiesel production processes | Καχριμανίδου, Βασιλική Γ. | |
2019 | Micronutrient intakes in a representative sample of Greek children and adolescents: the hellenic national nutrition and health survey | Μητσοπούλου, Αναστασία-Βασιλική Ι. | |
2023 | Monitoring erosion and sedimentation processes using UAV photogrammetry and t-Lidar data in unburned and post-fire settings: implications for soil erosion models | Αλεξίου, Δέσποινα-Σιμώνη Θ. | |
2018 | Monitoring of ochratoxin A production of aspergillus carbonarius isolates from greek grapes through gene expression studies under different ecophysiological factors | Λάππα, Ιλιάδα Κ. | |
2019 | Monitoring wine maturation with alternative chemical analytical methods: prospects and challenges | Μπασαλέκου, Μαριάνθη Γ. | |
2023 | Mελέτη παθοφυσιολογικών μηχανισμών σε μοντέλο SLC25A46-επαγόμενης νευρολογικής ασθένειας στο ποντίκι μέσω προσεγγίσεων μοριακής γενετικής και πρωτεομικής | Περιβολίδη, Βασιλική-Ίρις Ν. | |
2022 | Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae): μελέτη βιολογικών παραμέτρων και του ανταγωνισμού του με άλλα πρωτεύοντα και δευτερεύοντα είδη εντόμων των αποθηκευμένων γεωργικών προϊόντων και τροφίμων | Νίκα, Εριφίλη Π. | |
2022 | Physiological and molecular aspects of sublethally injured Listeria monocytogenes cells | Σιδεράκου, Δανάη-Ουρανία Λ. | |
2021 | Phytochemical analysis and biological activity of selected Medicinal and Aromatic plants (Drimia numidica, Smilax aspera L., Rosmarinus officinalis L., Cannabis sativa L., Crocus sativus L.) against diabetes mellitus and cancer | Κακούρη, Ελένη Γ. | |
2023 | Process design, techno-economic and environmental impact assessment of novel biorefineries for the sustainable production of bio-based and biodegradable products | Ιωαννίδου, Σοφία-Μαρία Σ. | |
2018 | Quaternary multi-proxy analysis of the paleoenvironment, paleogeography and active tectonics of the Corinth Isthmus | Παλληκαράκης, Άγγελος Ε. | |
2015 | Quaternion polynomials and rational rotation minimizing frame curves | Δόσπρα, Πετρούλα Κ. | |
2020 | Rapid methods for assessing of microbiological quality and detection of adulteration in animal origin food commodities using spectroscopy-based sensors coupled with machine learning methodologies | Φέγγου, Λεμονιά-Χριστίνα Σ. | |